Grey Soup
Necrotising fasciitis! Two words that instantly twist the guts of any surgeon with an icy squeeze. It’s bad enough when the back of your mind whisperingly flirts with the possibility of this dreaded diagnosis whilst reviewing a patient with a perfectly innocent, garden-variety cellulitis in the light of day. It’s a little more troubling when, later that night at 3am, you suddenly sit bolt upright clutching at the damp bedsheets, utterly convinced that somehow you missed the first subtle signs. It is of course worse by far to peek under the bedsheets and instantly just know. For a disease that is supposedly vanishingly rare according to the textbooks, I feel that in my short career I have already encountered more than my fair share. Four cases of barbaric, destructive, ruthless dissection are seared into my memory. The overpowering smell. The sensation of human flesh liquified to a grey soup. The putrefaction of normal anatomy to the point where a deluge of stinking liquid leaks ou...